-
Tasty Corn Recipe
With corn in harvest this recipe is a savoury addition to any dish. Adding red chili is the secret ingredient.
-
Chimichurri Steak
Chimichurri steak with pouch potatoes and balsamic grilled vegetables Another superb recipe from Chef Erin Ross at Dish Cooking Studio I am not a big steak eater but this chimichurri steak with barbecue…
-
Chicken Paprika
Chicken is a staple in my household. We love Hungarian food and Chicken Paprika is a popular dish of Hungarian origin. It can be served with new potatoes, rice or Hungarian dumplings.
-
Lager Steamed Mussels
I love mussels and this dish is heavenly. Another great recipe from Chef Erin Ross at Dish Cooking Studio. Lager steamed mussels with mustard, kielbasa (sausage) & dill can be served as an appetizer…
-
Whiting and Shrimp in beer sauce
We love fish and all kinds of seafood…that being said, it can be costly. I love to make dinners that are quick and simple without too many ingredients. Adding whiting slices to this…
-
Dungeness Crab Cake with Roasted Red Pepper Aioli
As part of our 5-course meal at Dish Cooking Studio we prepared and cooked Dungeness Crab Cake with Roasted Red Pepper Aioli with great anticipation and excitement. The outcome was yummylicious.
