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For the Love of Portuguese Food, Interview
Traditional Portuguese Cuisine Author of cookbook, For the Love of Portuguese Food, Milena Rodrigues grew up in a Portuguese household where eating hearty, homemade meals prepared lovingly by her mother was a daily event. …
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My Seafood Obsession
I was totally spoiled on my recent trip to Portugal. From delicious restaurant dishes to homecooked meals made by loving family members. My food experience this year was extraordinary. Here are some of…
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Smoked Bacon and Broccoli Quiche (toucinho)
When I am looking for a quick meal I love to make quiche. By having a few simple ingredients on hand, such as eggs, cheese and frozen pie shells, one can quickly whip…
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Whiting and Shrimp in beer sauce
We love fish and all kinds of seafood…that being said, it can be costly. I love to make dinners that are quick and simple without too many ingredients. Adding whiting slices to this…
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Vila Nova de Gaia – Port Wine
Vila Nova de Gaia and the Douro River Vila Nova de Gaia is a must see destination if you are visiting Portugal. I was there with my family in 2010 and fell in love with it.…
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Giant Custard Tart (Tarte de Pastel de Nata)
The Pastel de Nata, custard tart, is one of the most famous Portuguese treats. Made famous by the Pastéis de Bélem, it can now be found in bakeries and restaurants all over…
